Momofuku Savory Seasoned Salt is your replacement for salt and pepper from David Chang. Built on a decade of research, it takes every dish to the next level with just a sprinkle. It’s loaded with umami rich ingredients that transform your cooking with ease.
Momofuku Noodles from David Chang are the next generation of dried noodles.They’re air-dried, never fried unlike most instant ramen and they’re made with ingredients you can pronounce. Loaded with protein and with 0 mg of cholesterol, they’re as nutritious as they are delicious.
Momofuku Chili Crunch is a spicy-crunchy chili hot oil from David Chang. It’s our go-to way of adding a flash of heat and texture to our favorite dishes. Chili Crunch is restaurant-tested and the result of a decade of research. With three types of Mexican chilis, crunchy garlic and shallots, Chili Crunch is the perfect balance of spicy and crunchy.
Momofuku Noodles from David Chang are the next generation of dried noodles.They’re air-dried, never fried unlike most instant ramen and they’re made with ingredients you can pronounce. Loaded with protein and with 0 mg of cholesterol, they’re as nutritious as they are delicious.
Momofuku Soy Sauce is like nothing you’ve had before. We steep organic soy sauce with kombu to make a richer and deeper product. Transform your take out and home cooked meals with this restaurant grade version of a classic.
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